Cookies & Cream Storm

The dessert that’s been taking Australia by storm. Rich creamy vanilla ice cream swirled with a storm of crushed of cookie and cream pieces.

  • ENERGY
    1850.8 kJ
    DI*
    21%
  • PROTEIN
    11.4 g
    DI*
    23%
  • FAT
    18.6 g
    DI*
    27%
  • SAT FAT
    11.8 g
    DI*
    49%
  • CARBS
    56.7 g
    DI*
    18%
  • SUGARS
    47.9 g
    DI*
    53%
  • SODIUM
    325 mg
    DI*
    14%
PER 220g SERVE

NUTRITIONAL AND ALLERGEN INFORMATION



NUTRITIONAL INFORMATION
  Avg Qty
per Serve 		Avg Qty
per 100g
Energy (kJ) 1850.8 841
Protein (g) 11.4 5.2
Fat, Total (g) 18.6 8.4
- Saturated (g) 11.8 5.4
Carbohydrate (g) 56.7 25.8
- Sugars (g) 47.9 21.8
Sodium (mg) 325 148
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INGREDIENTS

Sundae Mix: Milk, Concentrated Skim Milk, Cream, Sugar, Dextrose (Derived from Wheat), Emulsifier (471), Vegetable Gums (407, 412, 415), Mineral Salt (331, 451), Flavour. Cookie Crumb: Wheat Flour, Sugar, Vegetable Oil [Contains Antioxidant (319), Food Acid (330)], Cocoa Powder (8.3%), High Fructose Syrup, Salt, Raising Agent (500), Emulsifier (322 Soy Lecithin), Corn Starch, Flavour.

ALLERGEN INFORMATION

Contains Wheat (gluten), Milk, Milk Products, Soy Products. Cookies are manufactured on equipment that processes biscuits containing Milk.